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UNESCO representative list1 sources

Asturian cider culture

La culture asturienne du cidre

Asturian cider culture refers to the spaces and processes for producing, serving and enjoying natural cider in the Spanish region of Asturias. A symbol of local identity, the drink is created by fermenting the must of native apple varieties. In Asturias, the taste for cider is seen as the embodiment of the relationship between rural...

EuropeSpainNot specified in UNESCO dataset
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