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Traditional firing technology of Longquan celadon

La technique de cuisson traditionnelle du céladon de Longquan

Source SupportedContext Required1 supporting sources

Overview

The city of Longquan in the coastal Chinese province of Zhejian is known for its celadon pottery and the traditional firing technology that imparts its distinctive glaze. Compounded from violet-golden clay and a mixture of burnt feldspar, limestone, quartz and plant ash, the glaze is prepared from recipes that have often been handed down for generations by teachers or within families. The glaze is applied to a fired stoneware vessel, which is then fired again in a repeated cycle of six stages of heating and cooling where precise temperatures matter a great deal: either over- or under-firing will spoil the effect. Experienced celadon artists carefully control each stage with a thermometer and by observing the colour of the flame, which reaches temperatures as high as 1310º C. The final product may take either of two styles: ‘elder brother’ celadon has a black finish with a crackle...

This record is imported from the UNESCO Intangible Cultural Heritage public dataset as discovery metadata. ARED has not independently verified community authority, access protocols or local naming beyond the source record.

Community and Authority

Communities
China
Languages
Not specified in UNESCO dataset
Cultural territories
China
Countries
China

How the System Works

The city of Longquan in the coastal Chinese province of Zhejian is known for its celadon pottery and the traditional firing technology that imparts its distinctive glaze. Compounded from violet-golden clay and a mixture of burnt feldspar, limestone, quartz and plant ash, the glaze is prepared from recipes that have often been handed...

Sources and Evidence

Imported from UNESCO DataHub dataset ich001. Field-level provenance is retained in the record metadata.

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Field-Level Provenance

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preferredTitle
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summary
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